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Lactose b
CAS No. 14641-93-1
Lactose b( —— )
Catalog No. M20327 CAS No. 14641-93-1
Lactose is the major sugar present in milk and the main source of energy supplied to the newborn mammalian in its mother's milk. Lactose is also an important osmotic regulator of lactation.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 10MG | 49 | In Stock |
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| 25MG | 75 | In Stock |
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| 50MG | 113 | In Stock |
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| 100MG | Get Quote | In Stock |
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| 200MG | Get Quote | In Stock |
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| 500MG | Get Quote | In Stock |
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| 1G | Get Quote | In Stock |
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Biological Information
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Product NameLactose b
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NoteResearch use only, not for human use.
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Brief DescriptionLactose is the major sugar present in milk and the main source of energy supplied to the newborn mammalian in its mother's milk. Lactose is also an important osmotic regulator of lactation.
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DescriptionLactose is the major sugar present in milk and the main source of energy supplied to the newborn mammalian in its mother's milk. Lactose is also an important osmotic regulator of lactation.
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In VitroLactose is a very important sugar because of its abundance in the milk of humans and domestic animals. Lactose is a valuable asset as a basic nutrient and the main substrate in fermentative processes that led to the production of fermented milk products, such as yogurt and kefir.
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In Vivo——
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Synonyms——
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number14641-93-1
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Formula Weight342.3
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Molecular FormulaC12H22O11
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Purity>98% (HPLC)
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SolubilityIn Vitro:?H2O : 62.5 mg/mL (182.59 mM)
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SMILESOC[C@H]1O[C@H](O[C@@H]2[C@@H](CO)OC(O)[C@H](O)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Levitt M Wilt T Shaukat A . Clinical Implications of Lactose Malabsorption Versus Lactose Intolerance[J]. Journal of Clinical Gastroenterology 2013 47(6):471-480.
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